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HUMMUS PLATTER

Creamy hummus topped with olives, tomatoes, chickpeas, feta, microgreens

SWEET POTATO ROUNDS

Roasted sweet potato topped with whipped goat cheese, dried cherries, walnuts and balsamic drizzle

RINO BURTI CROSTINI

Crostini with eed pepper jelly, truffle gouda, prosciutto, microgreens, balsamic reduction

TENDERLOIN SLIDERS

Roasted beef tenderloin with homemade horseradish sauce topped with tomato & microgreens

BROCCOLINI SLIDERS

Roasted broccolini with sriracha mayo, sweet sundried tomatoes, red onion, parmsan cheese

CHICKEN FRANCESE

Organic chicken with sun dried

tomatoes in a lemon butter

white wine sauce